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Chicken Biryani 

This is a delicious Indian rice dish which is often reserved for very special occasions such as weddings, parties, or holidays such as Ramadan. It has a lengthy preparation, but the work is definitely worth it. For biryani, always use long grain rice. Basmati rice with its thin, fine grains is the ideal variety to use. Ghee is butter that has been slowly melted so that the milk solids and golden liquid have been separated and can be used in place of vegetable oil to yield a more authentic taste.

•Preparation Time : 5 minutes 

•Cooking Time : 15 minutes 

•Serving : 7

Cooking Info 

Lamb Rosiito

Lamb Risotto is an Italian Rice Dish. It is stocked with ingredients such as vegetables, meat or seafood to make a rich broth. In many of the Risottos, Parmesan cheese, wine, butter and onion are used. To give it attractive colour and flavour, saffron is used.

•Preparation Time : 30 minutes 

•Cooking Time : 40 minutes 

•Serving : 5

Cooking Info 

Kathal Biryani

Kathal Biryani is the most amazing one pot meal for the vegetarians who always wanted to know what a biryani means. Though it cannot be compared to the non veg version but still it somewhere reaches to the original flavor in it's unique vegetarian version.

•Preparation Time : 30 minutes 

•Cooking Time : 20 minutes 

•Serving : 3-4

Cooking Info

Saffron Rice

Saffron rice or Yellow Rice is a deeply aromatic and flavorful side dish that pairs well with nearly any curry or lentil dish. The taste is slightly earthy and spiced, but not spicy or overly bold. This North Indian style Saffron rice is very simple to make but is a delight for the senses to enjoy alongside your favorite vegetarian dishes. It’s easy to prepare this recipe any day of the week with my foolproof step-by-step instructions and photos.

Cooking Info 

•Preparation Time : 30 minutes

•Cooking Time : 10 minutes

•Serve : 3

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